By Nick Parker The outside of the Pasquale Brothers Specialty Foods store on Tuesday March 3, 2020 in Etobicoke, ON. (Nick Parker/ T•) Overtop industrial style brick sit the words “PASQUALE Brothers, SINCE 1917,” rendered in skinny red plastic lettering. You wouldn’t find the advertisement of their specialty Italian foods store from glossy flyers in your mailbox sent in…
Timothy’s gives back to the community.
Nearly two decades in, family-run restaurant weights options amid climbing rents
By Meara Khanna Streetsville’s Robinson-Bray House, taken this year. (Meara Khanna/T•). With a clink, a tea cup is set down. Classical music flows softly throughout the space. Delicate flutters of china tap each other; whether from the ‘cheers’ of glasses between diners or a spoon tapping excess sugar onto the small, accompanying saucer. The cheerful,…
Yonge Lawrence village butcher enriches neighbourhood for over 20 years by connecting with the area.
By Duaa Rizvi It was three hours past noon and the lunch rush was dying down at The Cold Pressery. The distinct sound of the coffee machine could be heard echoing throughout the café. A bell rings as an Iced Vatte – yes, Vatte – is ready at the pick-up counter. A head pops out…
By Ilesha Kaur Aulakh A group of glammed up girls in high waisted jeans, mesh crop tops and high heels barge through the lofty doors at 295 Enfield Place in Mississauga. “Let the night begin,” they shriek with their arms swaying left, right and centre. It’s ‘Lemonade Night’ at &Company Resto Bar. Cups of lemonade…
Segovia Coffee brings authentic Latin culture to Brampton through its love for coffee, art, music, and community
Pay-what-you-can grocery store ramps up efforts to help those in need during a pandemic
How Laari Adda is giving Mississauga’s Pakistani community a way to connect with their culture from thousands of miles away
