‘Blood in your veins, Egg coffee in ours’
A wartime invention out of scarcity becomes a regional delicacy, its secret passed from father to children
Heir to the egg coffee throne
By Jennifer Nguyen HANOI — Outside a tiny alley tucked away from bulkier storefronts on Nguyen Huu Huan street, two women sit and chat over paper cups that fit just right in their palm, filled almost to the brim with a thick golden foam. A sweet aroma fills the air, growing stronger as one travels…